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You may know Tracy Nailor as a finalist from Fox TV’s “Masterchef” with Gordon Ramsay. Nailor, a Pediatrician and Atlanta resident is not only a great cook, but she’s so much fun! Last night, my good friend Monique and I were invited by the Concentrics Restaurants group to dinner at the posh, Midtown haute spot Room at Twelve for a sample of Nailor’s creative dishes. We started off with crab cakes before moving onto the smothered chicken over rice. You can say it’s home-style comfort food that makes you want hug your plate.
During dinner, Nailor gave a cooking demo on how to make her Caramelized Banana Napoleon. It was pretty tasty, particularly if you like a modern twist on banana pudding. She’s full of terrific recipes that make you remember your southern roots... so when Monique and I show up for Thanksgiving dinner, she shouldn’t be surprised! You can find Nailor’s recipes and others in the Masterchef Season 1 cookbook!
What’s your favorite comfort food dish?
